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Bazzara Coffee and Cheesecake – the most optimal combination for the 2009 season.

We present you an Italian Bazzara coffee for making espresso coffee with a special taste and strong aroma.

Upside Down bet on quality and taste this summer and autumn. We want that you not only feel good, but that every gourmand leaves Upside Down content. Each first and last Saturday in month is devoted to you, who love wonderful taste and aroma of good coffee. Is you come to Upside Down this Saturday between 15-18 hour, you will get a cup of Bazzara coffee to you desert free of charge.

Bazzara espresso Oro coffee blend is roasted and mixed specially for use in espresso coffeemakers.

It contains minimally 80% of a Brazilian arabica coffee and 20% of robusta coffee. The content of caffeine is 1,6%.

This composition supports strong taste and ensures an optimal relation between quality and price at the same time.